I personally like to hear the ‘Bad’ News first, when someone tells me that they have good and bad news to share. I feel better when the conversation ends with good news …. I hope you feel the same! The platform that hosts my video demos will no longer be able to store your previouslyContinue reading “News from GFKOB”
gluten and dairy free peach pie
Our saskatoons are ripe and ready to be used. If you are in the same situation and want to make a fresh gluten free pie. Try my families favourite recipe. Enjoy!
Are you thinking about what you will do for Father’s Day next weekend? How about a picnic in a park, your backyard or by a lake? What about a hotdog roast or a BBQ? Whatever you choose, I’m sure he will love it … as he is spending time with the one’s he loves. IfContinue reading “Father’s Day BBQ & Picnic Ideas”
These cupcakes are FUN for a school party, birthday party or just a little gathering. They are so easy to make! You do not have to be a wonderful baker to be successful with these, as you use a gluten free cake mix and add some extra ingredients. You don’t have to tell your guestsContinue reading “Click to Make These GF Cookie Monster Cupcakes”
A slice of this loaf on your patio or over a cup of coffee is so refreshing. It is moist and has great lemon flavour. Hope you enjoy! Enjoy!
If you also have dairy and egg intolerances, many of the recipes are not only Gluten Free but also Dairy and Egg Free. Check out the list below to see what is also dairy and egg free. There are important tips, techniques and skills with gluten free baking. Come into my virtual kitchen, pull upContinue reading “Would you like to be a more Confident & Better Gluten Free Baker, Today?”
Last Wednesday of the Month ‘Chat with KOB’ I had a friend ask me ‘WHY’ recipes call for Xanthan Gum. She said that she always just left it out of her recipes in the past, as she didn’t know what it was. Since she had the question, I thought others may as well. My friendContinue reading “Why do recipes call for Xanthan Gum?”
My mom made baking powder biscuits on a regular basis, when I was a kid. We would eat them warm with butter and Rogers Golden Syrup! The syrup probably isn’t the healthiest .. but they were very good! I loved her biscuits! I have tried many gluten free biscuits over the years, and the glutenContinue reading “Gluten Free Biscuits …. Success!!”
My Celiac Son loves this bread. I have tried a lot of bread recipes over the years and my experiences have not always been positive! If you are a baker, I’m sure you have had some trouble as well with gluten free bread. I’ve had bread dough flowing all over my oven, loaves that areContinue reading “Gluten Free Bread Video Demo”